10 Minuters Klibbig Vaniljpersikomuggkaka
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10 Minuters Klibbig Vaniljpersikomuggkaka

En djup tallrik stil kaka gjord i en mugg på fyra enkla steg och 10 minuter... njut varm med glass!

⏱️10 min
🍽️1 portioner
3.0(134)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Melt 1/2 tablespoon butter in a (10-12 ounce) microwave-safe mug with 3-4 peach slices and 1 tablespoon brown sugar for 30 seconds to 1 minute.
  2. 2
    In a bowl, whisk 1 tablespoon melted butter with 1 tablespoon brown sugar, the egg, and vanilla. Add the flour, oats, baking powder, and salt, stirring until just combined.
  3. 3
    Spoon the batter over the peaches in the mug. Do not stir. Place the remaining peach slices on top. Sprinkle with 1 tablespoon of brown sugar and a pinch of cinnamon. Add 1/2 a tablespoon of butter.
  4. 4
    Microwave on full power for 1 minute 45 seconds to 2 minutes (I always do 2 minutes). Serve with ice cream. ENJOY.